UM
Newsletters

United Molasses

September 2022
Newsletter

This month we focus on the importance of adding sugars this winter to silage based diets that are high in fibre and need a good level of rapidly fermentable carbohydrates added, we also provide an update on the current molasses market.
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July 2022
Newsletter

Remember to add the sweetness to your buffer feed this summer with molasses. Maximising milk yields when cows are summer grazing requires the right combination of nutrients to be fed to balance the diet nutritionally.
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March 2022
Newsletter

Welcome to the latest edition of United Molasses GB’s All Things Molasses newsletter where we highlight how molasses is the perfect complementary feed to get the most out of later cut silages this spring, provide an update on the current molasses market and introduce an exciting new technical development.
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November 2021
Newsletter

Welcome to the third edition of United Molasses GB’s All Things Molasses newsletter where we highlight some of our liquid gold alternative products to distillery syrups this winter and outline their cost benefits to farm in addition to providing an update on the current molasses market.
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September 2021
Newsletter

Welcome to the second edition of United Molasses GB’s All Things Molasses newsletter where we look at how our bonded urea based NUTRIMAIZE products could be a great fit for balancing silage diets this winter, provide an overview of the current molasses market and give an update on our GB team.
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April 2021
Newsletter

Welcome to the first edition of United Molasses GB’s All Things Molasses newsletter where will provide an update on what is happening in the current molasses market, talk about our wide and innovative range of products and simply just talk about all things molasses!
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March 2020
Newsletter

Welcome to our March 2020 molasses market briefing, in this briefing we discuss the pressures that the molasses industry is currently experiencing and the reasons we are hopeful of better signs looking into 2021.
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April 2019
Newsletter

Welcome to the April 2019 edition of the UM farm newsletter, in this issue Victoria Phillips looks at how molasses can help combat some of the challenges of grazing on early spring grass.
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November 2019
Newsletter

Welcome to the November 2019 edition of the UM farm newsletter, in this newsletter we reveal some very exciting news about our website and we take a closer look at our very popular new farm product Golden Pro 30.
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September 2019
Newsletter

Welcome to the September 2019 edition of the UM farm newsletter, in this issue Victoria Phillips looks at how molasses can play an important role in helping farms make the most of this year’s good silage crop when feeding their cattle this winter.
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November 2018
Newsletter

Welcome to the November 2018 edition of the UM farm newsletter, in this issue Victoria Phillips highlights the benefits of feeding molasses if you’re looking to include wholecrop silage in your diets this winter.
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September 2018
Newsletter

​​Welcome to the September 2018 edition of the UM farm newsletter, in this issue Victoria Phillips looks at how Molasses can help fill the gaps that are being left by reduced forage availability in this winter’s cattle rations.
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September 2017
Newsletter

​Welcome to the September 2017 edition of the UM farm newsletter, in this issue Victoria Phillips looks at how molasses can help you take advantage of the better milk prices currently on offer even when forage quality is down
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November 2016
Newsletter

Welcome to the November 2016 edition of the UM Farm Newsletter, in this issue we look at alternative liquids that can help farmers cope with the Pot Ale Syrup shortfall this winter.
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March 2017
Newsletter

Can't get any Pot Ale Syrup? Super Pro to the rescue ​The availability of PAS continues to be tight this season so United Molasses GB has developed a new product that can help farmers replace this versatile liquid in their rations.
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November 2017
Newsletter

Welcome to the November 2017 edition of the UM farm newsletter, in this issue Victoria Phillips highlights the importance of taking your time to consider the actual sugars you are paying for when comparing different molasses liquid products.
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